I have found the meaning to life, and it is turkey pot pie! That’s right, this answer may seem a little unexpected but have faith! There is thyme, rosemary, and cheese, yes cheese, in the sauce! It’s oh so perfect for all that leftover turkey taking up valuable fridge space.
This recipe is:
- Packed full of comfort.
- A helpful way to use up leftovers eliminating waste.
- Extra creamy because there is cheese in the sauce.
- Full of fall flavor thanks to our nifty coin purse filled with herbs.
- Easy to make!
- Can be made with chicken or turkey.
- The meaning of life!
First, we sauté our veggies in butter, then add flour to create a roux, ensuring that our sauce is nice and thick. Next add some half and half, broth, and tangy shredded Parmesan cheese. Then we add the meat, and finally, we add our cheesecloth coin purse filled with herbs to the mix and simmer until the sauce picks up all the herby goodness.
After that, simply add your mixture to a pie crust, top with puff pastry, and bake! Then you, my dear friend, have a dinner that’s delicious and helps to repurpose costly Thanksgiving ingredients!
It really is that easy!
Happy Thanksgiving friends! Don’t forget to leave me a comment below! I would love to see what you all make, share your makes on Instagram and tag them #blissmakes.